Greek Salad Grain Bowl

Name: Greek Salad Grain Bowl
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 3 servings
Ingredients: 1 cup dry quinoa; 2 cups water; 1 cup cherry tomatoes, halved; 1 cucumber, diced; 1/3 cup kalamata olives, sliced; 100 g feta cheese, crumbled; 2 tbsp olive oil; 1 tbsp lemon juice; 1/2 tsp dried oregano; 1/2 tsp salt

Real Recipe original: fresh grain bowl with feta, olives, and lemon dressing.

3 servings

Prep: 15 minutes

Cook: 20 minutes

120 views

#healthy #meal-prep #vegetarian #lunch

Ingredients Index

1 Cup Dry Quinoa 2 Cups Water 1 Cup Cherry Tomatoes, Halved 1 Cucumber, Diced 1/3 Cup Kalamata Olives, Sliced 100 G Feta Cheese, Crumbled 2 Tbsp Olive Oil 1 Tbsp Lemon Juice 1/2 Tsp Dried Oregano 1/2 Tsp Salt

Ingredients

1 cup dry quinoa
2 cups water
1 cup cherry tomatoes, halved
1 cucumber, diced
1/3 cup kalamata olives, sliced
100 g feta cheese, crumbled
2 tbsp olive oil
1 tbsp lemon juice
1/2 tsp dried oregano
1/2 tsp salt

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Instructions

1Rinse quinoa, then cook with water for 15 to 20 minutes until fluffy.
2Whisk olive oil, lemon juice, oregano, and salt for dressing.
3Combine quinoa, tomatoes, cucumber, olives, and feta in a bowl.
4Drizzle dressing and toss gently before serving.

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Greek Salad Grain Bowl

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